Grace Restaurant is a premier fine dining establishment located on historic 8th Avenue in Pass-a-Grille, Florida, offering a seasonal menu that celebrates local ingredients and culinary creativity. Under the guidance of Chef and Proprietor Jason Lutzk, a Culinary Institute of America graduate, Grace provides an elegant yet relaxed dining experience combining global cuisines—including French, Modern American, Asian, Mediterranean, South American, and Italian influences.
The restaurant emphasizes freshness, sourcing ingredients from local farmers and suppliers, and continuously updates its offerings with weekly specials that highlight the best of Tampa Bay. Grace also provides private dining, off-site catering, and in-home private chef services, ensuring guests enjoy a personalized and memorable culinary journey.
The venue’s location on Pass-a-Grille Beach allows patrons to enjoy beautiful sunsets, white sandy beaches, and the charm of nearby boutique shopping, creating a complete beachside dining experience.
